What is the best Kamado Joe Pulled Pork? You have to try this recipe. Smoked Pulled Pork recipe is on the agenda for today on the Kamado Joe Classic II and Joe Junior. We do a fun comparison test of two boston butts using the Kamado Joe Classic II new sloroller and Joe Junior. Which is better and will rise to the top? Temp: 250-270 Wood Chunks: Post Oak
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In this video
- 00:00 — Welcome
- 00:12 — Intro
- 01:03 — Charcoal & Wood Chunk Placement
- 02:00 — Salt Brine Pork
- 02:15 — Hard Core Carnivore Seasoning
- 03:15 — Meet Shade My Dog
- 04:17 — History of Boston Butt
- 04:51 — Wrapping Pork Butt
- 06:40 — Resting in Igloo Cooler
- 07:06 — Shredding into Pulled Pork
- 08:11 — Pork Butt Tasting & Final Review
Recipe card
