Let's take a brisket flat and make it tender and juicy. We smoke this brisket flat on the Kamado Joe Junior. In this video, we utilize different methods to achieve this tasty brisket.
Watch the video
In this video
- 00:00 — Intro
- 00:47 — Seasoning & Tender Techniques for the Brisket Flat
- 02:19 — Fire Management for Kamado Joe Junior
- 03:32 — Smoking unwrapped
- 03:55 — Spritzing Brisket Flat and foil boat
- 05:07 — Chopping Brisket Flat
- 05:37 — Final Review
Recipe card
